When buying an electric fryers, there are innumerable dishes that you can prepare from the comfort of your home or in your food business, also the biggest advantage that they offer you is that their cooking is extremely fast, so you will have no problem if you cook for Many people, in turn, the quality of the cooking will leave you completely satisfied, since the fries are very juicy and with a crispy texture, if you want to learn to enjoy this wonderful artifact to the fullest, do not hesitate to make the 10 best recipes with electric fryer.
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Recommended Electric Fryers
Here are the best, easiest and fastest cooking recipes using an electric fryers:
1. Fried Chicken Lollipops
Wash 1 kilo of chicken pacifiers with plenty of water, dry them with absorbent paper and place them in a large container, add a mixture of salt, pepper, garlic powder, paprika, oregano, 1 tablespoon of oil, 2 tablespoons of wheat flour and 2 tablespoons soy sauce, stir well to soak in all pacifiers. In different containers place 2 beaten eggs and breadcrumbs, pass each lollipop through the egg, then through the breadcrumbs and let them rest in the refrigerator for 20 minutes. Preheat the electric fryer to 190 ° C and place the pacifiers in the basket to cook for 12 minutes, when cooked remove them to rest on kitchen paper and serve accompanied by ketchup.
2. Mozzarella Fingers
Take ½ kilo of whole mozzarella cheese and cut it into sticks 1 centimeter thick and 4 centimeters high, now precede each mozzarella stick with wheat flour, beaten egg and breadcrumbs. Put the mozzarella fingers in a bowl and put them in the fridge for 20 minutes. As time passes, remove them from the refrigerator, heat the electric fryer to 190 ° C and fry your fingers for 3 minutes or until they are golden brown, remove them from the oil, let them drain and serve them hot to enjoy in the company of the dressing of your preference.
3. Fish Sticks
Cut 1 kilo of curvina fillets into strips 5 centimeters long and 1 centimeter thick and place them spread out on a large plate, sprinkle over 1 cup of flour, now take one by one the fish strips and pass them by beaten egg, followed by a mixture of breadcrumbs, salt, pepper, curry, thyme and coriander to taste. When all the battered fish sticks are in, take them to the refrigerator for 20 minutes. After the time, heat the electric fryer to 180 ° C and cook the fish sticks for 4 minutes or until they are well browned, let them drain and serve them in the company of fresh salad and dressing.
4. Shrimp in Batter
Clean well 600 grams of fresh shrimp, in a bowl beat 2 eggs together with 1 cup of milk, salt, pepper to taste and soak the shrimp in this mixture for 10 minutes. Then overflow the shrimp one by one with breadcrumbs and take them to the electric fryer previously preheated to 180 ° C so that they cook for 4 minutes or until they are well browned. Remove them from the oil to drain and serve this crispy and juicy battered shrimp accompanied by lemon wedges and garlic, tartar or ketchup dressing.
5. Cordon Bleu
Take 700 grams of chicken fillets, place each fillet on plastic wrap on a flat surface, cover it with another piece of paper and hit it with the help of a rolling pin. Bring the fillets to a bowl and season with salt, pepper and garlic powder. Spread a fillet on the flat surface and top with a layer of sliced cheddar cheese, a layer of sliced ham, 2 strips of bacon, and roll up the chicken, wrap with plastic wrap and take to the refrigerator for 20 minutes. Over time, coat each cordon bleu with beaten egg, then roll it into breadcrumbs and place it in the electric fryer previously heated to 180 ° C so that it cooks for 10 minutes or until it is well browned. All that remains is to remove the cordon bleu from the oil, let it drain and taste it in the company of fried potatoes or sauteed vegetables.
6. Tuna Croquettes
Wash, peel, and cook 3 large potatoes in a saucepan with water until soft, drain, and place in a large bowl, add 2 cans of tuna, 1 cup of grated white cheese, half onion, half green bell pepper, and 2 garlic cloves finely chopped, seasoning to taste and proceed to crush everything with an implement for mashed potatoes until obtaining a dough. Form the tuna croquettes, boil them in wheat flour, then with beaten egg and finally with breadcrumbs, now heat the electric fryers to 180 ° C and fry the croquettes for 2 minutes, let them drain and serve them to taste with ketchup or the dressing that you like the most.
7. Sweet Donuts
In a large container place 1 kilo of wheat flour next to 3 tablespoons of sugar, stir, make a small hole in the center and add 4 tablespoons of vegetable oil, 2 cups of water, 50 grams of previously fermented yeast, 1 teaspoon of vanilla extract, 1 teaspoon of cinnamon and mix to unify all the ingredients. Now knead until smooth, let it rest for 20 minutes. After time, take portions of the dough and make balls of the size of your preference, when you have them ready, insert your fingers inside each ball to give it the shape of donuts, let them rest for 10 minutes. Then heat the electric fryers to 180 ° C and fry the donuts for 3 minutes. When you have them ready, immediately pass them through a container with sugar and serve these delicious sweet donuts in the company of a freshly brewed hot coffee.
8. Churros
In a bowl add 1 cup of wheat flour and mix with a pinch of salt, apart in a saucepan add 1 cup of water with 1 tablespoon of oil and bring to a boil. Once it has boiled, pour the water into the bowl with the flour and immediately mix with a spoon to unify the ingredients and form a dough, let stand for 5 minutes. After the time, place the dough in a pastry bag with a nozzle and make the churros on a vegetable paper, when they are ready, heat your electric fryer to 180 ° C, add the churros and fry them for 3 minutes or until they are well brown, remove them from the oil to drain and pass through a container with sugar. It only remains to serve and enjoy these delicious churros in the company of hot chocolate or delicious coffee.
9. Battered Octopus
Wash 500 grams of fresh octopus tentacles very well, then take them to a pot with enough water to boil for 10 minutes, over time, drain them, chop them and season them with lemon juice, salt and pepper to taste. Break them into wheat flour, beaten egg and breadcrumbs. Heat the electric fryer to 180 ° C and add the battered octopus to fry for 3 minutes, remove them from the oil so they drain on absorbent kitchen paper and serve them in the company of a fresh salad, lemon wedges and a rich tartar dressing. .
10. French Fries
Wash and peel 1 kilo of large white potatoes, then cut them into sticks a little more than 1 centimeter thick and soak them for 5 minutes in water with a pinch of salt. After time, drain and dry them with absorbent paper, take them to the electric fryer previously heated to 180 ° C to cook for 30 seconds, remove them from the oil, spread them on a plate, sprinkle the desired amount of Parmesan cheese on top and fry them again for 1 minute. When they are golden brown, remove them from the oil, drain them and serve these crispy and delicious French fries in the company of ketchup.
In addition to these you can make many more recipes with your Electric Fryer, if you wish to purchase one click here.